Discovering the Unique Flavors of the World's Best Coffee Regions

Coffee is not just a drink; it's an experience of flavors, textures, and aromas. Every region imparts its signature taste, and at Espresso DaVinci, we make it our mission to bring you these diverse experiences.

Ethiopian Coffee - Often considered the birthplace of coffee, Ethiopian beans are fruity, wine-like, and have a bright acidity. These beans often surprise with hints of blueberry or jasmine.

Colombian Coffee - Smooth and mild with a strong caramel sweetness, these beans offer a balanced cup with nutty overtones and hints of citrus.

Kenyan Coffee - With its bold, bright acidity and full body, Kenyan coffee is perfect for those who love a strong punch. Its flavors range from tomato-like to winey.

Dive deep into the world of coffee with us, exploring these and many more unique flavors from around the world.

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The Journey of a Coffee Bean

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Behind the Scenes: Our Daily Roasting Ritual